Crop 2026/27
Almonds
Natural kernels, in-shell and processed almonds from California.
Crop2026/27
HarvestAugust – mid-October
Minimum lotOne 20 ft container
USDA gradesU.S. Fancy · Extra No. 1 · No. 1 (Supreme) · Sheller Run
Varieties
Nonpareil
The leading California variety: thin skin, light color; sold whole, blanched and sliced.
California type — Monterey, Carmel, Independence
A broad group of varieties, versatile for roasting, blanching and manufacturing.
Mission type — Butte, Padre
Smaller, fuller kernels with darker skin, often used for roasting.
Quality parameters
USDA gradeFancy · Extra No. 1 · SupremePlus Select and Standard Sheller Run — U.S. grades for shelled almonds
Size18/20 – 36/40Kernels per ounce
Shelf life2+ yearsBelow 10 °C and 65 % humidity — Almond Board of California
AflatoxinsEvery lotLab-tested against the destination market’s limits
Forms and sizes
Natural kernels
18/20 – 36/40 kernels per oz
Most traded: 23/25 · 25/27 · 27/30In shell
Sizes and grades on request
Processed
Blanched · sliced · slivered · diced · flour
Other forms
On request
Other forms, grades and sizes on request.
Packaging
Cartons
50 lb (22.68 kg)
Bulk totes
Loading per 20 ft and 40 ft container is confirmed in the offer.
Storage:Below 10 °C (50 °F) and 65 % relative humidity. Shelf life: More than 2 years in recommended storage.